What is Mochi Ice Cream?
Poppable, delicious and fun, these indulgent hand-held treats are the perfect dessert or snack for any time of day.
Our take on the Japanese-inspired delicacy is made by wrapping premium ice cream in a thin layer of chewy mochi rice cake. This combination creates a uniquely chewy and decadent experience that is simply irresistible.
”"sweet, pillowy little dumplings are filled with flavors [which] draw from globally-sourced ingredients and flavors"
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”"Skip the box of chocolates and send a 24-piece box ... a new flavor to look forward to every night."
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”"Mochidoki goes the extra mile with chef-driven flavors..."
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”"Even the simpler selections in flavors like salted caramel ... have elegantly thin mochi coatings and ice cream fillings."
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”... it’s the brand’s seasonal chef-driven specials that differentiate it from other mochi makers
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”"Mochidoki’s ice cream stuffed rice cakes are sure to provide a sweet end to any holiday meal."
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What Makes Mochidoki Truly Premium
Finest
Ingredients
Made with globally-sourced, all-natural purees, powders & spices to create exceptional flavor combinations that excite & inspire.
Gluten-Free
Options
Our menu is mostly gluten free, except for RASPBERRY CRUNCH and PUMPKIN & COOKIES. For additional info click here.
Shipping
Guarantee
Free shipping on all mochi - expertly packed to remain frozen until midnight on the day it’s delivered. To learn more click here.
Chef-Driven
Flavors
We work closely with chefs from top restaurants to develop the most trendy & exciting flavor profiles.